Edible, Halal-Certified Salt for Export from Indonesia

PT Ventura Sinergi exports processed, packaged salt from Indonesia: iodized and non-iodized, Halal certified, on FOB, CFR or CIF terms confirmed for each order.

MalaysiaSingaporeTimor-LestePhilippinesUnited Arab EmiratesSaudi Arabia / Qatar / Kuwait / OmanPapua New GuineaBruneiJapan / Korea / TaiwanNigeriaMYSGTLPHAESAPGBNJPNGIndonesia

Target markets, not a record of completed exports. Import requirements are confirmed per destination.

  • MalaysiaSoutheast Asia
    ASEAN / ATIGA — eligibility to confirm
  • SingaporeSoutheast Asia
    ASEAN / ATIGA — eligibility to confirm
  • Timor-LesteSoutheast Asia
    Destination requirements to be confirmed
  • PhilippinesSoutheast Asia
    ASEAN / ATIGA — eligibility to confirm
  • United Arab EmiratesMiddle East
    Indonesia–UAE CEPA — eligibility to confirm
  • Saudi Arabia / Qatar / Kuwait / OmanMiddle East
    Destination requirements to be confirmed
  • Papua New GuineaOceania
    Destination requirements to be confirmed
  • BruneiSoutheast Asia
    ASEAN / ATIGA — eligibility to confirm
  • Japan / Korea / TaiwanEast Asia
    Destination requirements to be confirmed
  • NigeriaWest Africa
    Destination requirements to be confirmed

What we export

Our export focus is processed and packaged salt: fine salt sieved to Mesh 16, 18, 20 and 26 (iodized and non-iodized), iodized powder salt K100, and coarse krosok salt sorted into grades K1, K2 and K3. All salt lines are Halal certified. We do not position ourselves as a low-cost source of bulk industrial salt shipped unpacked by the shipload; that is a different market from ours.

Every export order starts from a written specification. Spec values for our SKUs (NaCl, moisture, insoluble matter, and KIO3 for iodized grades) are reported on a certificate of analysis (COA) for each batch. Until the COA is issued we show these values as [COA] rather than quoting typical figures. Grades and sizes are explained on the K1, K2, K3 grades, mesh size and iodine content pages.

Our export buyers are typically food ingredient importers and distributors, food manufacturers, seasoning blenders and fish or seafood processors. They need a defined grade, a fixed pack size and documents that clear customs at destination.

The export process in five steps

  1. 01

    Request for quotation (RFQ)

    Send the product and grade, volume per shipment or per month, packaging, destination port, preferred Incoterm and the iodization standard that applies in your country. The export RFQ form collects all of these fields.

  2. 02

    Sample and COA

    We send a sample of the agreed SKU with its certificate of analysis. Your own laboratory or a third-party laboratory can test it against your specification before any contract is signed.

  3. 03

    Contract and payment terms

    Price basis, Incoterm, quantity tolerance, packaging, the document list and payment terms are fixed in a sales contract or proforma invoice. Payment terms: [awaiting data], agreed per buyer.

  4. 04

    Production, packaging and labelling

    The order is produced and packed in the agreed format. Private label packs with your brand and label text are available on request; you approve the artwork and label language before printing.

  5. 05

    Shipping and documents

    The goods are loaded into containers at the port of loading ([awaiting data]) and shipped. Original or electronic documents are released according to the agreed payment terms.

Commercial terms

Values marked as awaiting data will be published once the company confirms them. Until then they are agreed per order in the quotation.

Incoterms
FOB, CFR or CIF, to be confirmed per order
Minimum order quantity (MOQ)
[awaiting data]
Port of loading
[awaiting data]
Production lead time
[awaiting data]
Payment terms
[awaiting data]
Price
Quoted per request, not published

Export documents

Documents supplied with each shipment, adjusted to the requirements of the destination country:

  • Certificate of analysis (COA) per batch
  • Halal certificate (issuing body and certificate number: [awaiting data])
  • Certificate of Origin: Form D for ASEAN destinations under ATIGA, or the form required by the applicable trade agreement
  • Packing list
  • Commercial invoice
  • Bill of lading
  • Other documents required by the destination country, confirmed before the contract
Woven PP salt sacks of 25 kg and 50 kg

Packaging and container loading

Available formats are 25 kg and 50 kg woven PP sacks and 1-tonne jumbo bags (FIBC); the format is confirmed per order. Inner liners, sack printing and private label packs are agreed in the contract.

How much salt fits in a 20ft container depends on the pack format and on the weight limits that apply at origin and destination. Our salt requirement calculator uses an editable payload assumption of 25 t per 20ft container. That figure is an industry estimate, so confirm it with your forwarder before booking space.

Buyer questions

Which Incoterms do you offer for salt exports?

We quote FOB, CFR or CIF, and the term is confirmed for each order. Under FOB you arrange the ocean freight; under CFR and CIF we book freight to your destination port, and CIF adds cargo insurance. State your preference and destination port in the RFQ so the quotation uses the right basis.

What is the minimum order quantity?

The MOQ has not been published yet and is confirmed in each quotation. It depends on the SKU, the packaging format and whether you need private label packs. State your volume per shipment and per month in the RFQ, and we will reply with the quantity we can quote for that specification.

Which documents come with an export shipment?

Each shipment normally carries a certificate of analysis, the Halal certificate, a certificate of origin, a packing list, a commercial invoice and a bill of lading. Any further documents your country requires are listed and agreed before the contract, so that customs clearance at destination is not delayed.

Can you supply salt under our own brand?

Yes, private label packing is available on request. You provide the brand artwork and label text that meets your country’s food labelling rules, we confirm the pack format and printing method, and you approve the final proof before production starts. Lead time for printed packs is confirmed per order.

Tell us your salt requirements.

Start with the grade, volume, packaging and delivery destination. Specifications and documents are confirmed before an order.

Request a quote